Well organised convenient training The NZ Food Act 2014 requires anyone who sells or provides food to make sure it is safe and suitable to eat. This training takes you through your Food Act 'safe and suitable' obligations to people with special dietary needs.
Receive great resources and learn quickly Quick, simple, helpful (and reasonably priced). Online self-study - convenient, easy to follow training. Grab the information that is most relevant to your need and work through at your own pace.
Reliable information Written by a nutritionist targeting the safe food responsibilities contained within the Food Act 2014. National coeliac, allergy, hospitality organisations, Food Safety NZ and the Australian Food & Grocery Council were consulted about the content.
Perfect training for Holiday Home, BookaBach, Airbnb, Bed & Breakfast hosts. Cafe, restaurant, aged care and hospital serving staff. Early childhood teachers, caregivers, international home stay and foster parents.
Courses start each month Enrol now, pay the fee any time up to the day the course starts. Receive two weeks of access to the information plus tutor support. Pass the online test before the course closes. We'll then send you a Certificate confirming your knowledge.
